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Elevate your kitchen experience with our premium equipment brands, combining advanced technology and sleek designs for exceptional performance and style. From precise control to innovative features, our equipment empower you to unleash your culinary creativity with confidence. Transform your kitchen into a haven of culinary excellence with our exceptional range of kitchen equipment

CUTTERS

R 2 B

R 2

R 7 V.V.

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Must for pastry and kitchen chefs!
With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough.

Must for pastry and kitchen chefs!
With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough.

The must for pastry and kitchen chefs!
With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough

R 4 V.V.

R 60

THREE PHASE

R 15

THREE PHASE

RB-21.webp

The must for pastry and kitchen chefs!
With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough.

This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough.

This floor-standing cutter is a must for pastry and kitchen chefs processing large volumes! With its bowl-base twin-blade assembly - it is the ideal assistant in your kitchen. All preparations can be made by simply pressing a button: emulsions and sauces; mince meat and fish; chop onions, herbs and spices; grind nuts, chocolate or praline; knead dough.

AUTOMATIC SIEVES

C 80

C 200 V.V.

C 120

3 PHASE

This space-saving and easy to move table-top automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques and fish soups by separating pips, stones, fibers and carcasses without crushing them. The continuous feed system makes it easy to use and a great time saver.

Top of the range, high-output variable-speed automatic sieve. Designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques and fish soups by separating pips, stones, fibres and carcasses without crushing them. The continuous feed system makes it easy to use and a great time saver.

This floor standing automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques and fish soups by separating pips, stones, fibers and carcasses without crushing them. The continuous feed system makes it easy to use and a great time saver

NILMA

AUTOMATIC PEELERS

PIONEER QUICK POTATO AND CARROT PEELER

Pioneer is the quick peeler that peels potatoes, carrots and other root vegetables in just 2 minutes, with minimal waste.
The abrasive-coated and specially shaped peeling disc and baffles distribute the peeling action evenly across the whole surface of potatoes, reducing the processing waste.

Pioneer is produced in two models (K15 and K30) with a loading capacity of 15 and 30 kg

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